麻豆原创

Eli Mizelman, Ph.D.
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Program/Department Exercise Science, Master of Human Performance and Sports Science, School of Health Sciences

Eli Mizelman, Ph.D.

Assistant Professor of Exercise Science

Dr. Mizelman obtained his Biomedical Physiology and Kinesiology doctorate, with an emphasis on Sports Analytics from the Simon Fraser University. Prior to his doctorate studies, he obtained his Kinesiology (Sports Nutrition) Master of Science degree from University of Saskatchewan.

He is a Professor of Exercise Science, at 麻豆原创, working both with Graduate and Undergraduate students.

Over the years he has presented in more than 15 conferences and published 9 articles in peer reviewed journals (true to August 2025), in the fields of Sports Nutrition, Sports Science, Strength and Conditioning, and Sports Analytics.

 

Publications:

  • Mizelman et al. (2025). Bovine Colostrum Supplementation in Rugby, European Journal of Applied Physiology. Ahead of print. EJAP-D-25-00438R1.
  • Mizelman et al. (2024). Critical Speed Models of High-Resolution Speed-Duration Profiles Describe Peak Running Demands in Soccer. International Journal of Sports Science & Coaching 19(5), 2056-2066.
  • Mizelman et al. (2020). A Low-Glycemic Index, High-Fiber, Pulse-Based Diet Improves Lipid Profile, but Does Not Affect Performance in Soccer Players. Nutrients 12, 1324.
  • Mizelman (2019). Statistical Power in a Recent Study by Schoenfeld et al. Medicine & Science in Sports & Exercise; vol. 5, Issue 9, p 1971.
  • Puchowicz, Mizelman et al. (2018). The critical power model as a potential tool for anti-doping. Frontiers in physiology, 9, 643.
  • Mizelman et al. (2017). The Health Benefits of Bovine Colostrum, Watson RR., Nutrients in Dairy and Their Implications for Health and Disease; pp. 51-60. London, UK., Cambridge, MA., Oxford, UK., San Diego, CA: Elsevier.
  • Mizelman et al. (2016). The Effect of a Low-Glycemic Index Pulse-Based Diet on Performance and Body Composition in Soccer Players. The Federation of American Societies for Experimental Biology Journal; 聽vol. 30 supplement 421.7.
  • Mizelman et al. (2015). The effect of bovine colostrum on performance, body composition, and immunoglobulin-A levels in rugby players. Medicine & Science in Sports & Exercise; 47 (Suppl. 1), 583.
  • Hanifi, Mizelman et al. (2015). Health benefits of a pulse-based diet for soccer players during regular season play. The Federation of American Societies for Experimental Biology Journal; vol. 29, no. 1 Supplement 733.19.
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